The restaurant POS system will be soon available to US restaurants.
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The simple and reliable restaurant Point of Sale (POS) system helps food businesses keep track of their checks and accept payments from customers. It also helps staff handle online orders and inventory and manage the restaurant team.
Whether you have a fine dining restaurant, a fast-food or you provide bar service the restaurant POS can optimize all your operations behind the counter. By choosing one of the 3 operation styles available - quick service, table service, bar - you can streamline in-store and online ordering for a wide variety of venues - from food trucks and breweries to ice cream shops and taverns.
The POS system includes service subscription, the hardware starter kit, built-in Oracle Payments service complete with an online ordering system.
The restaurant POS hardware is made up of ergonomically designed equipment that blends seamlessly into any restaurant environment. Its central hardware piece, the POS workstation, comes assembled out of the box, ready to be used after a few simple steps. Here is a video with the device unboxing.
Restaurant POS highlights
Easy setup - This means easy account creation, menu editing, workstation installation and online ordering setup. Its design is intuitive, simple to use and there is no training required for the installation and setup.
Premium plug & play restaurant hardware - Easy to get started with and engineered for high heat environments: scratch-proof, dust-proof, water-proof.
Manage orders with one system - The POS is automatically integrated with the online ordering system: online orders are captured and sent to the POS and settings in the ordering system are easily synchronized in the restaurant POS.
Payment options for every food client - Food clients can pay in-store with debit and credit cards or digital wallets like Apple or Samsung. Restaurants can accept instantly processed payments at the counter.
Easy printer management - Print tax conform client receipts – easily apply add-on taxes to guest checks. Moreover, restaurants can customize the client receipts with their business contact information.
Send menu-ordered items to specifically assigned food and drink stations to optimize kitchen flow.
Fast menu updates - Updates to the menu, made in the Menu Setup section of the restaurant admin panel will be automatically synchronized in the POS interface.
In-depth, real-time reporting - Restaurants get an easy to use reporting section on sale performance, menu insights, orders, credit card payments, clients.
Reliable offline order processing - The POS has an offline mode available, which means that if the internet connection is unreliable or experiences disruptions, the POS automatically saves offline all the transactions and payments allowing restaurants to continue business.
Instant staff management login - Enable servers to work the register faster by tapping their RFID (radio-frequency identification) key cards against the POS workstation to log in.
Daily payouts - Restaurants receive the collected daily funds in their bank account.
Continue to explore the POS system and check what is included the hardware starter kit, go through the installation steps and see how easily the menu is created and edited in the restaurant admin panel.